“Those who would give up essential Liberty, to purchase a little temporary Safety, deserve neither Liberty nor Safety.”
– Benjamin Franklin (Pennsylvania Assembly: Reply to the Governor, Tue, Nov 11, 1755)
“The powers of financial capitalism had a far-reaching plan, nothing less than to create a world system of financial control in private hands able to dominate the political system of each country and the economy of the world as a whole…Their secret is that they have annexed from governments, monarchies, and republics the power to create the world’s money…”
THE MONEY MASTERS is a 3 1/2 hour non-fiction, historical documentary that traces the origins of the political power structure that rules our nation and the world today. The modern political power structure has its roots in the hidden manipulation and accumulation of gold and other forms of money. The development of fractional reserve banking practices in the 17th century brought to a cunning sophistication the secret techniques initially used by goldsmiths fraudulently to accumulate wealth. With the formation of the privately-owned Bank of England in 1694, the yoke of economic slavery to a privately-owned “central” bank was first forced upon the backs of an entire nation, not removed but only made heavier with the passing of the three centuries to our day. Nation after nation, including America, has fallen prey to this cabal of international central bankers.
Segments: The Problem; The Money Changers; Roman Empire; The Goldsmiths of Medieval England; Tally Sticks; The Bank of England; The Rise of the Rothschilds; The American Revolution; The Bank of North America; The Constitutional Convention; First Bank of the U.S.; Napoleon’s Rise to Power; Death of the First Bank of the U.S. / War of 1812; Waterloo; Second Bank of the U.S.; Andrew Jackson; Fort Knox; World Central Bank; more…
The controversial website WikiLeaks collects and posts highly classified documents and video. Founder Julian Assange, who’s reportedly being sought for questioning by US authorities, talks to TED‘s Chris Anderson about how the site operates, what it has accomplished — and what drives him. The interview includes graphic footage of a recent US airstrike in Baghdad.
You could say Australian-born Julian Assange has swapped his long-time interest in network security flaws for the far-more-suspect flaws of even bigger targets: governments and corporations. Since his early 20s, he has been using network technology to prod and probe the vulnerable edges of administrative systems, but though he was a computing hobbyist first (in 1991 he was the target of hacking charges after he accessed the computers of an Australian telecom), he’s now taken off his “white hat” and launched a career as one of the world’s most visible human-rights activists.
He calls himself “editor in chief.” He travels the globe as its spokesperson. Yet Assange’s part in WikiLeaks is clearly dicier than that: he’s become the face of creature that, simply, many powerful organizations would rather see the world rid of. His Wikipedia entry says he is “constantly on the move,” and some speculate that his role in publishing decrypted US military video has put him in personal danger. A controversial figure, pundits debate whether his work is reckless and does more harm than good. Amnesty International recognized him with an International Media Award in 2009.
Assange studied physics and mathematics at the University of Melbourne. He wrote Strobe, the first free and open-source port scanner, and contributed to the book Underground: Tales of Hacking, Madness and Obsession on the Electronic Frontier.
“WikiLeaks has had more scoops in three years than the Washington Post has had in 30.”
This “astonishing,” “coruscating” satire poses the question: Is it better to rule the world, or to save it?
Birke Baehr: What’s wrong with our food system
11-year-old Birke Baehr presents his take on a major source of our food — far-away and less-than-picturesque industrial farms. Keeping farms out of sight promotes a rosy, unreal picture of big-box agriculture, he argues, as he outlines the case to green and localize food production.
At age 9, while traveling with his family and being “roadschooled,” Birke Baehr began studying sustainable and organic farming practices such as composting, vermiculture, canning and food preservation. Soon he discovered his other passion: educating others — especially his peers — about the destructiveness of the industrialized food system, and the alternatives. He spoke at TEDxNextGenerationAsheville in 2010.
Baehr volunteers at the Humane Society and loves working with animals.